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Five tips for food sustainability at home

One of our food sustainability Community Champions, Slow Circular Earth UK, shares some top tips to reduce waste.

Antipasti pull-apart loaf

Does bread week on Bake Off scare you? Don't worry - you can still impress a crowd thanks to this antipasti pull-apart loaf, featuring a little help from our own bakers Gadsby's.

Jenny’s jammy biscuits

Feeling inspired by biscuit week on the Great British Bake Off? Try out our jammy biscuit recipe...

Mint Lane Café

Situated in the wellbeing centre in Lincoln, this café offers tasty and affordable meals, using food that would otherwise go to landfill.

£221K raised for local breakfast clubs

Through Lincolnshire Co-op’s Community Champions scheme, colleagues, members, and shoppers came together to raise £221,275 for local primary school breakfast clubs– a record-breaking amount for the scheme.

What is food sustainability?

This quarter's Community Champions are groups working on food sustainability.

Sausage & bean bagel nachos

Looking for something fun and easy to whip up for dinner on a Friday night? Try these sausage and bean bagels - loaded with local products too.

Garlic bread toasties (V)

What better way is there to embrace the start of autumn than a recipe that includes two family favourites - garlic bread and toasties!

Welcome to Keelby!

It's open! We've welcomed customers into our Keelby Food Store for the first time. Find out more here.

Five-ingredient peanut butter & chocolate cookies

Fancy a spot of bank holiday baking? These super easy, gooey cookies are the perfect treat.

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