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Toffee vodka liqueur coffee

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A warming coffee with a sweet kick ☕


SERVES: 2

Ingredients

Method

Whip the cream and condensed milk together until soft peaks form. Mix together 1½ tsp instant coffee, toffee vodka and 300ml of water. Gently warm and pour into two heatproof glasses or mugs. Spoon the cream on top. crumble over the remaining instant coffee to serve.


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