These fresh fruit lollies are berry easy to make and taste just like a summer's day!
Ingredients
227g pack Co-op British strawberries, hulled
300ml Co-op semi-skimmed milk
200g Co-op Greek style natural yogurt
1 tbsp Co-op clear honey (optional)
Method
Put the strawberries into a blender with the milk and whizz until smooth
Add the yogurt and honey, if using, and blend again, until combined
Pour the mixture into an ice lolly mould and insert the sticks
Freeze for 6 hours, or overnight if you have time, until firm
To remove the lollies, briefly dip the base of the mould in warm water and gently wiggle until they come out *time excludes freezing
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