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Banana Oat Pancakes
🥞Super simple and naturally sweet.
Ingredients
- 1½ cups oats
- 1 cup milk (soy or dairy)
- 1 banana
Method:
- Blend oats → flour.
- Blend with banana + milk (can be dairy or dairy free alternative).
- Rest batter 5–10 min.
- Cook in lightly oiled pan.
👉 Uses whole ingredients and can avoid added salt or baking powder to keep sodium low.
Top tip... To make thick American-style pancakes, simply replace the plain flour with a mug of self-raising flour.
