Gingerbread fizz cocktail (V)

There's nothing like the smell of gingerbread to add some spice to the festive season. But if you're not a baker, try this cocktail. It's made with cordial from our Love Local range and is much easier than building a gingerbread house...

Ingredients

4 tsp Belvoir Ginger Cordial

2 tsp Captain Morgan Original Spiced Gold rum

Chilled Co-op Prosecco

1 lemon

Method

Mix together the ginger cordial and rum in a little jug and divide equally between two champagne flutes or saucers.
Top up each of the glasses with prosecco.
Slice two discs of lemon zest out of the lemon, cut a slit in each and serve one on the side of each glass.

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