A problem has occurred
We're sorry but a problem has occurred. The developers have been notified and will investigate as soon as possible.
These easy to make melt in the mouth meringues are the perfect treat to make for someone special.
SERVES 20 Ready in 1hr 30 mins
You’ll also need a disposable piping bag with a 1cm nozzle
1. Preheat the oven to 120°C/fan 100°C/Gas ½. Beat the egg whites with an electric whisk or stand mixer until they are double in size and forming stiff peaks. Add the sugar, 1 tbsp at a time, continuing to whisk until you have glossy, thick peaks.
2. Load the nozzle into your piping bag. Paint the pink food colouring in a stripe on the inside of the bag, then fill with the meringue mixture. Twist the top and secure with a clip.
3. Hold the bag vertically over a lined baking tray. Gently squeeze, pulling it up and away, to create a small meringue peak. Repeat to make 20. Bake for 1 hour, then leave to cool on the baking tray.
4. Melt the chocolate in a heatproof bowl over a pan of boiling water; don’t let the bowl touch the water. Remove from the heat, then carefully dip the bottom of the meringues in the melted chocolate and put on a lined baking tray until cold. Store them in an airtight container until ready to serve.
We use necessary cookies to make our site work. These cookies ensure our core functionality works, such as signing into your membership account and keeping our website secure.
We also use analytics cookies to help us make improvements to our website experience by evaluating how visitors use the site. You can manage these cookies by clicking the below button.
We use necessary cookies to enable core functionality on our website such as security, network management and for our membership area to work. You may choose to disable these by changing your browser settings, but this may affect how the website functions.
To help us continue to improve our website, we’d like to use Google Analytics cookies which will provide us with information on how you use the site. These cookies collect general behaviour information and doesn’t directly identify anyone. More information on how these cookies work can be found on our cookies page.Confirm