Jenny's Jams

Jennys Jams

About Jenny's Jams

A successful trip to a ‘pick your own farm’ back in the summer of 2005 was where Jenny Smith’s jam business began.

Jenny, from Lincoln, had harvested so many strawberries that she decided to make jam for friends and family. What started as just a couple of batches grew and eventually Jenny’s Jams was born. She now produces a range of jams, chutneys and marmalades which are on sale throughout the county.

The fruit and vegetables Jenny uses are sourced where possible from county suppliers, for example much of the fruit is grown at Willow Farm in Chapel St Leonards and she also uses Lincoln-based Fresh from the Fields. Even the jars come from a supply company in Brigg and the labels are designed and made in Newark.

The jams, chutney and marmalades are still made in the traditional way at Jenny’s unit in Lincoln.

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